Respicog - Natural Brochodialotor and mucolytic

Key Ingredients of Respicog Malt:

Each 10 gm contains- 

· Kantakari ghan (Solanum xanthocarpum) -1.5 gm

· Pushkarmool (Inula racemosa) -0.75 gm

· Gandhak rasayan 0.25 gm

· Vanshalochan (Bambusa arundinacea)-0.4 gm

· Guduchi (Tinospora cordifolia)-0.11gm

· Panchakol (Pippali, Pippalimula

· Chavya, Chitraka and Shunthi)-0.44 gm

· Nagarmotha (Cyperus scariosus)-0.11gm

· Kakadshingi (Pistacia integerrima)-0.11gm

· Javasa 0.11gm

· Bharangi (Clerodendron Serratum)-0.11gm Rasna (Pluchea lanceolata)- 0.11g

· Kachoor (Curcuma zedoaria)-0.11gm

· Sharkara- 2.75 gm

· Til taila (Sesamum indicum)-0.88 gm

· Go-ghrit-0.88 gm

· Honey 0.88gm